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How to Seattle: Food & Drink

Why I made a Seattle restaurant love list, and you should too

Why I made a Seattle restaurant love list, and you should too Sign In Naomi Tomky, Special to the Seattle P-I April 8, 2021 FacebookTwitterEmail 2of5 3of5 4of5 No. 9 Alley beef and lamb hot pot combo, crab sticks, cabbage and lettuceBrianna-lynn W. via YelpShow MoreShow Less 5of5 When friends visit Seattle (remember friends? remember visiting?) and ask where they should eat, I offer them a list of the restaurants that best embody Seattle’s culinary scene, like Taylor Shellfish’s Oyster Bars and Archipelago. If a local friend asks for the best restaurants in the city, I might think up places that cook the most incredible food or would meet the moment for a special occasion, like Altura or JuneBaby. But over the last year, as the pandemic decimated the industry, I created a different list of restaurants I love: the ones I’d be most sad about if they closed.

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