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Healthy indulgence
Angela Chong calls her health café a “natural kitchen and fermentation house”, churning out sourdough breads, dishes featuring biodynamically grown and organic vegetables, with seasonings cultured and fermented from scratch.
Kuala lumpur
Malaysia general
Angela chong
Asam pedas tenggiri
Bereal caf
Nangka cake
Pumpkin tamarind soup
Rejuvelac tofu salad
White miso
Pepper pork rice
Hakka noodles
Double cheese black angus beef burger
Australian stanbroke signature black angus
Asam pedas tenggiri rice bowl
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