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Governor of Fukuoka Prefecture visits Kapiʻolani CC | University of Hawaiʻi System News

Culinary students from Kapiʻolani CC and Nakamura Gakuen University benefit from travel and cultural exchange in Japan.

Sheena lloricoSeitaro hattoriMisaki takabayashiAkari takigawaPauls honda international centerCommunity collegeNakamura gakuen universityCulinary institute of the pacificFukuoka prefectureInternational centerWhati mCulinary instituteSony openhawaiAkar takigawaKapiolani ccCulinary arts

Japanese speaking non-Japanese women wanted to test a full-day sightseeing tour of Yanagawa

Japanese speaking non-Japanese women wanted to test a full-day sightseeing tour of Yanagawa
fukuoka-now.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from fukuoka-now.com Daily Mail and Mail on Sunday newspapers.

Nakamura gakuen universityநாகமுற கக்குஎன் பல்கலைக்கழகம்மதிய உணவு பெட்டி

Over 70 gather online for 14th Student Support Forum

Members of autonomous student bodies gathered once again to share information and promote enhanced student, university, and local community life as the Student Initiative Support Section hosted the 1.

Jiatong yuTeruya nagafujiMasashi sugieYuki akizawaKazuya masuMarcos masukawaTomoki ichimuraHiroki yoshidaStudent support forumTokyo tech fundNakamura gakuen universityTama universityTokyo tech language exchange partnerSchool of human scienceNagoya universityHead of student initiative support section hasegawa

A diet high in trans fats linked to a significantly higher risk of dementia among the elderly

https://www.afinalwarning.com/478725.html (Natural News) Trans fatty acids, or trans fats, are unhealthy substances found in processed foods. They have been linked to a high risk of heart disease, stroke and heart attack. But little is known about the possible association between trans fats and dementia, or a decline in cognitive functions. Now, new research from Japan has found that older adults who have high levels of trans fats in their blood also have a 52 to 74 percent higher risk of developing dementia. Published in the journal Neurology, the study also reveals that foods such as sweet pastries, margarine and sugar confectioneries are the biggest contributors to high trans fat levels in the blood.

Drug administrationNakamura gakuen universityNatural newsHisayama studyAlzheimers diseaseBad fatsBad foodBrain functionBrain healthCognitive functionCognitive healthJunk foodProcessed foodsTrans fatsநாகமுற கக்குஎன் பல்கலைக்கழகம்இயற்கை செய்தி