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From BBQ to vegan soul food, 12 new cookbooks from your favorite Black chefs TODAY 2/16/2021 © Provided by TODAY Our editors independently selected these items because we think you will enjoy them and might like them at these prices. If you purchase something through our links, we may earn a commission. Pricing and availability are accurate as of publish time. Learn more about Shop TODAY. There are so many powerful books to read during Black History Month. Similarly, there are plenty of cookbooks out there paying homage to Black history. Award-winning chefs like Lazarus Lynch, Marcus Samuelsson and Ayesha Curry, to name a few, are all sharing their perspectives through food. Their recipes covering the African continent, Southern comfort food, BBQ and much more satisfy the appetite. Their stories satisfy the soul. Here are 12 new cookbooks from Black chefs to buy this month and use year-round.

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