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Matthew Daughaday has been appointed Executive Chef at 21c Museum Hotel St Louis

Chef Matthew Daughaday joins 21c Museum Hotel St. Louis as Executive Chef, where he will lead food production & menu development for the restaurant, coffee shop, event and meeting spaces. A St. Louis native, Daughaday made a name for himself at Niche Restaurant and Taste by Niche, before leaving to open his own restaurant, Reeds American Table in Maplewood. He comes to 21c St. Louis brimming with ideas for the hotel s many food spaces, after serving as Chef de Cuisine at Juniper for the past two years.

Ennismore Reaches Major Milestone With The Opening Of Its 100th Property

Ennismore, the fastest-growing lifestyle hospitality company globally, is delighted to announce it has reached a significant milestone in its journey with the opening of its 100th property, cementing its position as a leader in lifestyle hospitality. The 100th property, the flagship SO/ Paris, officially opened its doors this September.

JP Roberts has been appointed General Manager at 21c Museum Hotel St Louis

21c Museum Hotels, the multi-venue contemporary art museum and award-winning hospitality company, has announced the appointment of JP Roberts as General Manager of their newest hotel, opening in the first quarter of 2023 in downtown St. Louis historic YMCA building.

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