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How two local farmers markets are supporting young farmers – The Echo
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Story & photo Lisa Machin
Scratch Patisserie is a household name in the Northern Rivers, and it’s a rare individual who can walk past one of their pastries without stopping.
Since opening the doors to Scratch ten years ago, Greg and Angie Wilton have underpinned their family business with one simple mantra: make it fresh, make it from scratch.
The Northern Rivers is now renowned for its small batch, artisan offerings, and Scratch Patisserie is a favourite of Mullumbimby Farmers Markets (every Friday) and New Brighton Farmers Markets (every Tuesday).
It’s been a year since Greg and Angie chose to close their shop and focus solely on the markets in the region.
Story & photo Melissa Butters
Maree and Kenrick at Wiccawood supply certified organic vegetables, edible flowers and stunningly beautiful herb curry packs to the Mullumbimby markets. They enjoy creating a shared conversation around growing your own garden and have the customers’ best interests at heart.
Kenrick grew up as an outback kid on a Queensland sheep station. He met his wife, Maree, while working as a cadet journalist, and went on to spend ten years as a rural advisor for the Queensland Government.
Every time they have moved house, the couple have developed a large veggie garden at their new property. Maree researches organic gardening principles, which they then put into practice. They generously share their food with neighbours and workmates.