more jalapeno, more lime, more love? a little more love. let me just get that over here. add a little bit more love. a pinch of this, a dabble of this. here we have fresh chips. we season the chips with a beautiful chipotle salt. get in there. mm. mm. now we re going to take some pineapple. fresh pineapple, go to the market. smell it. feel it. you can smell sweetness in pineapple. pineapple in guacamole. yes. okay. i want to drizzle a little bit of this in your mouth. taste that. mm. super sweet. how does it get that brown color? that s the chipotle. that s heat. that s a little spicy. whoo. it s getting hot in here. i like it. i like it. so we have chipotle. okay? which is smoky and a little hot. pineapple that we cook in chipotle and a little sugar. that s it.
see how it s done. hey, it s cinco de mayo. we re here to celebrate with chef angela la sosa showing us how to make guacamole. we ll make the signature guacamole. jalapeno, red onion, lime and cilantro. just a pinch of love. how does that sound? sounds perfect. we want to take half the guacamole. we re going to mash it. let a woman do it. so we ve got the mashed guacamole. what s next? feeling spicy today? sure. add a little cilantro. add some red onion. look at the color pop. beautiful red, the greens. because it s important that you get that acidity, the spiciness of the jalapeno. i m going to give you a taste. you don t mind if i feed you, do you? that was easy. mm. that s good. what do we need? more jalapeno, more lime, more