With help from the Humane Society of the United States, the biggest food service providers in the country have pledged to transition their menus to 50 percent plant-based by 2025. Are they keeping their promises?
Pueblo School District 60 heard from Southwest Foodservice Excellence (SFE), a K-12 food service provider based out of Arizona, as the potential candidate for taking over its cafeteria services at the May 6 meeting.
D60 held interviews with four different food service contractors who submitted proposals to the district and has narrowed down SFE as a finalist for potentially taking over the food services.
Executives from the company spoke to board members about what services SFE offers. The company describes itself as culinary based, and its chief executive officer is a chef.
The company is currently working with 165 school districts across the country.