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Serving The City: People Make the Industry Says Restaurant GM Mitchell Eickhoff. He says he got his first job in the restaurant industry when he was 14 years old working as a dishwasher at Pirate s Cove (he had to ride his bike to get there), from there he also worked for the Pizza Hut Corporation. Eickhoff spent the last 17 years behind the bar at Jimmy s Pour House before moving over to Old Capital Tavern this summer as their new general manager. He says what he loves about the industry the most is the people. It s an industry where mostly it s a treat for people, especially in a restaurant like Old Capital Tavern, or even Jimmy s Pour House, it s not necessarily a place that you re going to drive by and think you should grab something quick. A lot of times you plan to go there and you want to enjoy yourself.

Mitchell eickhoffWhite horsePizza hut corporationSauk rapidsPizza hutPour houseOld capital tavernPickled loonமிட்செல் ஏக்கோப்ப்வெள்ளை குதிரைபீஸ்ஸா குடிசை நிறுவனம்சோக் ரேபிட்கள்பீஸ்ஸா குடிசைபோர் வீடுபழையது மூலதனம் சாப்பாட்டு அறைஊறுகாய் லூன்