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What is next for alternative proteins? Strategies for engaging with consumers, enhancing nutrition and moving beyond nuggets, patties and sausage

What is next for alternative proteins? Strategies for engaging with consumers, enhancing nutrition and moving beyond nuggets, patties and sausage
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United statesLou cooperhouseThomas brennanSuzi gerberJamie valentiElysabeth alfanoFazeela abdul rashidRob morascoMihir pershadElizabeth crawfordMiri eliyahuJo leporeCommercialization servicesMckinsey companyTufts universityFoodnavigator united states

Will plant-based protein rebound in 2024? Chunk Foods, Konscious Foods CEOs share perspectives

The plant-based protein market has faced a year of headwinds from slumping unit sales to lower investments, but companies like Chunk Foods and Konscious Foods are hoping to tap into underserved markets in the US to grow, as the entire industry prepares for another rough year ahead.

United statesMorningstar farmsAmos golanYves potvinKraft heinzMiri eliyahuJennifer palmerManufacturing association eventStar farmsBeyond meatPrivate label manufacturing association eventChunk foodsKonscious foodsExpo westKonscious foods yves potvinNorth america

Are non-dairy milks, creamers the plant-based market s saving grace?

Plant-based milks and creamers are growing strong as they become a staple to many consumers, providing an example of what's needed to grow other alternative segments, according to experts gathered at Bridge2Food’s Summit Americas last week.

Nicole spokoMiri eliyahuEuromonitor internationalPlant based foods associationPlant based associationPlant based milkPlant based beverages

Are non-dairy milks, creamers the plant-based market s saving grace?

Plant-based milks and creamers are growing strong as they become a staple to many consumers, providing an example of what's needed to grow other alternative segments, according to experts gathered at Bridge2Food’s Summit Americas last week.

United kingdomNicole spokoMiri eliyahuPlant based associationEuromonitor internationalPlant based foods associationMarket trendsPlant based milkPlant based beverages

Are non-dairy milks, creamers the plant-based market s saving grace?

Plant-based milks and creamers are growing strong as they become a staple to many consumers, providing an example of what's needed to grow other alternative segments, according to experts gathered at Bridge2Food’s Summit Americas last week.

Miri eliyahuNicole spokoPlant based associationPlant based foods associationEuromonitor internationalNatural claimsLant basedLt proteinsRecision fermentationHealth amp wellnessAiry based ingredientsPlant based milkPlant based beverages