There’s something brewing at the University of Arkansas System Division of Agriculture.To further support the growing beer brewing industry in Arkansas, the University of Arkansas Certificate of Proficiency in Brewing has added a fully licensed and bonded nanobrewery for "grain to glass” hands-on experience in beer production and quality control.
Fast facts Food science department expands research, education to support beverage industries Installation of new nanobrewery offers hands-on grain to glass experience Focus on quality …
Small ruminants have practical and profitable uses on the farm. Still, there is a lot to know about sheep and goats to maintain their health and the sustainability of the land they are on.A free event offering education on how to raise sheep and goats will be held Oct. 28 at the Milo J. Shult Agricultural Research and Extension Center in Fayetteville with sponsorship from Soil for Water, a forage sustainability project funded by the U.S. Department of Agriculture Sustainable Agriculture Research and Education program.