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Hoisting the apron of the Chef de Cuisine of Raffinato Ristorante Italiano, Aziz is one such individual who has donned many hats in his three-decade-long career.

United statesRonald reganRaffinato ristorante italianoCharles ginsbergClemente piccioniFiorentina florentineFaisal azizIftekhar ahmed khanVirgin olive oilAmerican culinary federationUs governor conventionAcademia italiana della cucina italian culinary academyItalian cuisineChef de cuisineIce creamMilitary hospitality