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Specialty Food Association Trendspotter Panel Selects Top Trends for 2022 Summer Fancy Food Show

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Firmenich: Consumers are hungry for more interesting and complex flavors in botanical form

Botanicals continue to be a strong force for new food and beverage product development as many consumers regard the category of ingredients as healing and revitalizing, according to global fragrance and taste company Firmenich, which named “Magical Botanical’ as its 2022 Flavor of the Year.

Celebrating 20 Years of Inspiring TRENZ: Firmenich s Pioneering Foresight Engine

GENEVA, Dec. 1, 2021 /PRNewswire/ - Firmenich, the world's largest privately-owned fragrance and taste company, is celebrating 20 years of creating - Report on The Eastern Herald

Firmenich spotlights ginger and yuzu as flavors that embody the spirit of the times

Firmenich spotlights ginger and yuzu as flavors that embody the spirit of the times This past year consumers have changed their eating and drinking habits, opting for products and ingredients they believe provide physical and emotional strength, says fragrance and taste company, Firmenich, which has recently selected ginger and yuzu as its two hero ingredients for 2021. Over the last few years, Firmenich​​ has invested into building its Human Insights team to develop its unique trend predictions. The backbone of the Human Insights research process is gathering data from its global online consumer surveys (which include insights from nearly 20,000 respondents) and first-hand feedback from its conversation program where Firmenich virtually meets with families around the globe for 1.5 hours to learn about their day-to-day food and beverage habits, explained Firmenich global head of human insights, Taste & Beyond, Jeff Schmoyer.

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