At this longtime Kansas City Italian place, The Star’s Ian Cummings takes a light summer pasta and makes it well, a little less light. (Sausage and meatball: Mmmmm.)
Best KC restaurant dish: Cavatelli Catania at Garozzo s kansascity.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from kansascity.com Daily Mail and Mail on Sunday newspapers.
Northeast Kansas City Leaders Launch Legal Fight Against City Hall!!! tonyskansascity.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from tonyskansascity.com Daily Mail and Mail on Sunday newspapers.
How 4 Kansas City-famous foods were invented
July 6, 2021
Kansas City has more than its fair share of famous foods.
The city is best known for barbecue, of course, but, lately, it’s also gotten attention for having one of the country’s best Mexican food scenes.
But when it comes to Kansas City’s famous foods, there really are four that stand out above all the others: burnt ends, our signature cut of steak, cheesy corn and chicken spiedini.
These four creations are both unique to the city and pretty much ubiquitous. And, in each case, we’ve spent time researching them and talking to the people who make them. Here are the secret stories behind each, including picks for where to get them.