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Yat Tung Heen‘s Cantonese Feast
To celebrate mothers who are passionate about local delicacies, Yat Tung Heen at Eaton Hong Kong has launched a specially curated nine-course Mother’s Day Menu. The Cantonese Michelin-starred feast begins with restaurant’s signature Honey-glazed Barbecued Pork and Roasted Pork Belly, while mains include the Braised Abalone and Tiger Prawns in Two Ways: Sweet & Sour and Sauteed.
Yat Tung Heen, Level B2, Eaton HK, 380 Nathan Rd, Jordan; +852 2710 1093
Bayfare Social’s Mother’s Day Specials
This Sunday, ever trendy Spanish gastro-market Bayfare Social at Rosewood Hong Kong will offer a series of limited edition mediterranean dishes to pay tribute to mothers. The selection includes the classic Bocadillo de Tortilla, a Cold Spanish Potato Omelette with Baguette and Garlic Aioli; the “Acapulco” Style Ceviche with Prawn, Octopus and Scallop; and the spicy Sea Bass Casserole with Eggplant, Chickpeas, Harissa.
Roganic and StreetXO have permanently closed 21st December, 2020 by Lucy Shaw
London has two more high profile restaurants, as Simon Rogan’s Roganic and StreetXO, the London outpost of Spanish chef David Muñoz, have both permanently closed.
Simon Rogan’s seasonally focused Roganic in Marylebone has permanently closed
As reported by
Eater London, the Michelin-starred Roganic will not reopen its doors on Blandford Street in Marylebone, but it may not be the end of the line for the seasonally focused site, as Rogan is hoping to relocate the restaurant in the future.
Roganic first opened as a pop-up in Marylebone in 2011 to give Londoners a taste of Rogan’s two Michelin-starred farm-to-table flagship L’Enclume in Cumbria. Roganic blazed brightly on Blandford Street for two years before Rogan went on to head up Fera at Claridge’s after Gordon Ramsay left the building.