For Claudia and Richard Berroa, owners of the Michelin-rated Claudy’s Kitchen, there is a concise motto that sums up their culinary success: “Hacemos comida que es buena, bonita, y barata.” A small Latino-owned take-out restaurant located on the upper boundary of Washington Heights, where the 1 train ends and Westchester nearly begins, Claudy’s Kitchen has triumphantly reached universal acclaim.