“Love, Charlie: The Rise and Fall of Chef Charlie Trotter” is now at the Music Box. "It forces you to consider, in his case, what restaurants can do to people."
The French have always been known for taking and enjoying the long route, eschewing short cuts. They abhor fast food, look down on pronto fashion, and enjoy languid soirées and dinners. So should it come as a surprise to discover that as France celebrates its 75th Year of Diplomatic Relations with t