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Chef behind London s legendary Le Gavroche restaurant dies

Chef behind London s legendary Le Gavroche restaurant dies Tom Pyman and Rory Tingle For Mailonline © Provided by Daily Mail MailOnline logo Chef and restaurateur Albert Roux has died at the age of 85, his family announced today.  The founder of the Michelin-starred Le Gavroche and part of the Roux culinary dynasty died on January 4 after a lengthy illness. His son, Michel Roux Jr, said: He was a mentor for so many people in the hospitality industry, and a real inspiration to budding chefs, including me. The tragic news comes just two years after Roux married his third wife, Maria, and months after the death of his brother, Michel Snr. 

Albert Roux dies aged 85

Albert Roux dies aged 85 share The Roux family has announced the sad passing of Albert Roux, who had been unwell for a while, at the age of 85 on 4 January 2021. Chef, restaurateur, author and founder of the Roux Scholarship, Albert is credited, along with his late brother Michel Roux, with launching London s culinary revolution with the opening of Le Gavroche in 1967. His son, Michel Roux Jr, said Albert s love of life and passion for making people happy through his food will be greatly missed: He was a mentor for so many people in the hospitality industry, and a real inspiration to budding chefs, including me.

Albert Roux obituary

Albert Roux obituary Tom Jaine © Provided by The Guardian Photograph: Rex/Shutterstock When Albert Roux opened the restaurant Le Gavroche in Lower Sloane Street, central London, in partnership with his younger brother, Michel, in 1967, the most innovative kitchens in Britain were often run by amateur cooks from other walks of life, who lacked that rigorous youthful apprenticeship and hard graft that was the presumed career path of any haute cuisine chef worth his (rarely her) salt. Beyond the grandest hotels, which still followed the precepts of Escoffier and other French masters, British restaurants paid homage to a cookery – still most often French – that was both more domestic and more relaxed. They were awful.

Albert Roux s legacy lives on in restaurants across the UK – everyone wanted a slice of his magic

Comment Albert Roux s legacy lives on in restaurants across the UK – everyone wanted a slice of his magic With his brother Michel, the chef and restaurateur kick-started a rebirth of fine-dining restaurants in this country Albert Roux, who has died at the age of 85 Credit: PA By the time Marco Pierre White chanced his arm at a job at Le Gavroche in 1981, its co-founder Albert Roux, who has died at the age of 85, was a well-established figure in the culinary firmament. Indeed the restaurant had just moved from its original premises in Lower Sloane Street to Upper Brook Street in swanky Mayfair. But still at the stove was Albert, who had opened Le Gravroche in 1967 with his brother Michel, who predeceased him in March last year.

Albert Roux, major influence on UK dining habits, dies at 85

Albert Roux, major influence on UK dining habits, dies at 85 Pan Pylas Updated:  Tags:  Full Screen1 / 2 FILE - In this May 16, 1997 file photo, Albert Roux poses for a photo. Roux, the French-born chef and restaurateur who along with his late brother Michel had a profound influence on British dining habits, has died. He was 85, it was reported on Wednesday, Jan. 6, 2021. The brothers are widely credited with revolutionizing Britains staid and old-fashioned culinary scene, notably with their opening of Le Gavroche in London in 1967, a restaurant that was frequented by a loyal clientele that included many of the icons of the Swinging Sixties in London. (PA via AP, File)

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