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An unusual request to allow a camper in the backyard of a small lot on Ploughed Neck Road in East Sandwich turned into a sticky wicket for the Sandwich Board
Thereâs good news and bad news about the Fourth of July.
The good news is that the town intends to have a full paradeâstarting at the former Henry T. Wing School and making the traditional loop through Sandwich Village and back to the school.
The decision, which was made unanimously by the Sandwich Board of Selectmen Thursday night, May 20, was not the recommended course of action from Town Manager George H. (Bud) Dunham.
Mr. Dunham had suggested, at the beginning of the meeting, that the parade be restricted to vehicles only and be carefully orchestrated by the police and Sandwich Recreation Department personnel. He also suggested the parade be held at 1:30 PM to allow churchgoers to worship and then attend the parade.
A newly formed advisory board will promote youth civic engagement and connect high school students in Sandwich to the Sandwich Board of Selectmen.
Sandwich High School senior Nico Gentile and faculty adviser Chris Tansey presented the idea of the Sandwich Youth Commission to the board of selectmen at its meeting on May 13.
In its current iteration, the commission will be composed of nine high school students of varying grade levels: five students from the town high school, two students from Cape Cod Academy, and two students from the Sturgis Charter schools. All of the involved students are Sandwich residents; this composition will be fluid depending on the number of interested students at each school.
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IMAGE: A new study from the University of Illinois and The Ohio State University shows label claims on commercial kefir products overstate bacterial contents. view more
Credit: L. Brian Stauffer, University of Illinois
URBANA, Ill. - Gut health is having a moment, with sales of fermented foods such as kefir, kombucha, and kimchi steadily on the rise. The benefits of good bacteria in fermented foods and supplements go well beyond the gut, moderating immune responses, heart health, weight, and even mood. But do products hold up to the claims on their labels?
A new study from the University of Illinois and The Ohio State University examined bacterial content of five brands of kefir, a fermented dairy beverage often likened to drinkable yogurt. The research showed the majority of products overstated bacterial density and contained species not included on the label.