As West Maui prepares for the return of tourism on Oct. 8, restaurants and businesses are adjusting to the ongoing need of residents while also gauging services for visitors. Since Aug. 10, Chef Peter Merriman and his team have fed thousands of displaced residents impacted by the fires, giving free meals to 1,000 people daily and serving approx. 45,000 meals in the first seven weeks of response.
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Alex Gleason, the Sous Chef at Merriman’s Kapalua on Maui, joins Lisa Dent to talk about how he’s helping feed people who were displaced by the devastating wildfires. To help support displaced Merriman’s Kapalua families, go here. All proceeds will go directly to Merriman’s Kapalua hourly employees who have lost their homes and are in […]