From farm to table: Smart tech breathes new life into traditional businesses in China
From farm to table: Smart tech breathes new life into traditional businesses in China
In a restaurant in Shunde, Guangdong province, meals are prepared by robot chefs, robot greeters meet customers as they arrive and robot waiters deliver food to tables. Here, over 40 catering service robots carry out unique tasks such as serving snacks, making noodles, and delivering dishes.
Having opened in June 2020, the FOODOM Tianjiang Meishi Robotics Restaurant is the world s first restaurant complex staffed by robots. During peak hours, the clay-pot robot can make up to 120 meals per hour, meanwhile, the coffee robot only needs 45 seconds to make a cup of coffee.