Tabbara Artisan Chocolate in Point Breeze is based on a family confectionery in Beirut
For Nancy Tabbara, making sweets is more than a business; it’s a connection to the past.
A native of Lebanon, she launched Tabbara Artisan Chocolate three years ago based on recipes from the Beirut confectionery her husband’s family opened in the 1950s.
“It’s sentimental,” she says. “As a first-generation immigrant, I have nostalgia about the business back home.”
Inside her production facility at The XFactory in Point Breeze, she’s creating treats that are as beautiful as they are delicious; tiny works of art made with high-quality ingredients and a lot of love.