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OSHA hazard alert addresses rise in injuries in food processing

A new hazard alert from OSHA is aimed at increasing awareness and ensuring actions are being taken to reduce the “alarming number” of serious, preventable injuries in poultry, meat and other food processing establishments.

Slaughterhouses face tougher water pollution limits under EPA plan | Agri-Pulse Communications, Inc

The Environmental Protection Agency is proposing to tighten water discharge limits from many meat and poultry processing plants around the country.

Global Feed Phytogenics Industry Report, 2022 and 2023-2030: Market Benefits as Sustainability Gains prominence in Animal Feed Industry

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