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More hawkers turning to lower-sodium salt as HPB intensifies push

Too salty: Some hawker foods can raise heart attack, stroke risk

SINGAPORE – You had mee soto, seafood hor fun, mutton briyani or a chicken burrito for lunch? It’s likely you busted the recommended daily amount of 2,000mg, or less, of sodium with that one meal. Chances are your blood pressure went up as salt causes water retention, resulting in a larger volume of blood that damages the blood vessels and.

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