McDonald’s, Costco and other major brands say they are stepping up efforts to keep minors from the grueling, often dangerous work that goes into their products.
The arrival of Krispy Kreme in France is just the latest advance in a decades-long invasion by U.S. fast food in the land of Michelin chefs and long leisurely meals.
Several of the world’s largest food and restaurant companies have not made progress on their goal to cut greenhouse gas emissions. Some are even producing more.