Hospitality industry workers, Ohio Restaurant Association explains why people arenât returning to the workforce
Hospitality industry workers, Ohio Restaurant Association explains why people arenât returning to the workforce By Jen Picciano | May 11, 2021 at 2:24 PM EDT - Updated May 13 at 8:30 PM
CLEVELAND, Ohio (WOIO) -As we reopen and attempt to dig out of the pandemic and catastrophic losses for the hospitality industry, restaurant owners and managers are still struggling to get back in the black because of understaffing.
âReally the hardest thing is, weâre just not getting anybody thatâs applying,â said Matt Mytro, Chef and Partner at Flour in Moreland Hills.