Sigma Phase s ColdSnap machine can make ice cream, frozen coffees, protein shakes, and more
Users insert a recyclable aluminum can into the machine, which freezes and mixes the treat in 60 to 90 seconds
It is expected to go on sale to the public in 2022 with a price between $500 and $1,000, while cans will cost between $2.50 and $3
Sigma Phase President Matt Fonte said his daughters came up with the idea in their invention journals and he brought it to life
™ rapid freezing appliance that produces personalized single servings of
premium ice cream, frozen yogurt, frozen cocktails, smoothies, and frozen coffee in 60-120 seconds. ColdSnap is a Keurig/Nespresso-style machine, but for ice cream and other frozen confections. With ColdSnap, everyone can now have delicious frozen confections in individualized servings, prepared on-the-spot, and
free of messy preparation and cleanup. The ColdSnap machine uses its
patented refrigeration technology to rapidly freeze shelf-stable food and beverage formulations in single-serve recyclable ColdSnap
Pods that do not require refrigeration or preparation.
The patented ColdSnap system transforms the way frozen treats are produced and enjoyed.
No plumbing, no set up, no preparation, no cartridges, no filters, and no cleaning is required of the ColdSnap system. To set up, simply place the ColdSnap machine on a countertop (the machine fits under a traditional kitchen cabinet);