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Wisconsin cheesemaker is second certified master in cheese curds

Ryan LaGrander is a third-generation cheesemaker and just the second person ever to become certified as a Master Cheesemaker in cheese curds.

United statesRyan lagranderKristinem kierzekMonterey jackMilwaukee journalWisconsin state fair cheese curd eatingMaster cheesemakerWisconsin master cheesemakerHillside dairy

Wisconsin cheesemaker is second certified master in cheese curds

Ryan LaGrander is a third-generation cheesemaker, and he followed his father in pursuing certification as a master maker of several cheeses.

United statesRiver fallsKristinem kierzekRyan lagranderMonterey jackMilwaukee journalMaster cheesemakerWisconsin master cheesemakerHillside dairy

Wisconsin Welcomes New Class of Master Cheesemakers

Wisconsin Welcomes New Class of Master Cheesemakers
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Mineral pointUnited statesLand olakesUniversity of wisconsinFond du lacDane countyBlack creekBen shiblerTimothy stearnsKirk auchueRyan lagranderPagel ponderosa ronDairy researchWisconsin master cheesemaker programDairy farmersWisconsin master cheesemakers

Wisconsin Welcomes New Class of Master Cheesemakers

/PRNewswire/ Dairy Farmers of Wisconsin and the University of Wisconsin Center for Dairy Research are proud to announce the 2023 class of Wisconsin Master.

Dane countyUnited statesLand olakesUniversity of wisconsinTimothy stearnsPagel ponderosa ronKirk auchueBen shiblerWisconsin master cheesemaker programUniversity of wisconsin centerDairy researchWisconsin centerWisconsin master cheesemakersSaputo cheeseBlack creekLando lakes

Wisconsin Master Cheesemakers class of 2023 named

The class of 2023 collectively earned certifications in cheddar, blue cheese, mozzarella and curds.

United statesLand olakesBlack creekDane countyUniversity of wisconsinFond du lacMineral pointBen shiblerPagel ponderosa ronTimothy stearnsKirk auchueWisconsin master cheesemaker programDairy researchUniversity of wisconsin centerDairy farmersWisconsin center

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