The Martha s Vineyard Times
Ocean acidification endangers local aquaculture
New state report shows carbon emissions and nutrient pollution pose greatest threats.
A new report by the Massachusetts Special Commission on Ocean Acidification identifies necessary steps the commonwealth can take to mitigate acidification and eutrophication of local water bodies.
The rise in ocean acidification is disproportionately affecting marine economies and ecosystems in Massachusetts particularly those of mollusks, which have a higher mortality rate based on the acidity of the water.
In order to address the rapid rise in ocean acidification over the past several years, the Massachusetts Special Commission on Ocean Acidification Tuesday released a report laying out necessary steps to take in combating this environmental and economic crisis.