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Why Folks Want To Change The Name Of The Mexican Dish Gorditas

A Survey of Must-Visit Latin American Restaurants in Charlotte

A Survey of Must-Visit Latin American Restaurants in Charlotte
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Fresh Take: Havana 33 Serves Cuban Cuisine Lakeside

Charlotte Magazine A look inside the Mooresville spot and what to order March 3, 2021 Bar fries smothered in gravy, cheese sauce, and bacon is a popular happy hour snack at Havana 33. Photo by Peter Taylor. Havana 33 opened at the bottom of a peninsula on Lake Norman in late October, in the space formerly occupied by The Prickly Pear. The restaurant has the same lake views and one of the same owners, Val Panizzut. But instead of modern Mexican fare, chef Renee Garcia serves authentic Cuban dishes like picadillo and mojo chicken with yucca fries and sweet plantains. In place of the dark mahogany bar, stone columns, and black tablecloths, you’ll find a brighter, more energetic interior with exposed shiplap walls, murals of classic cars, and light fixtures made from repurposed Bacardi bottles.

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