Barrell Craft Spirits recently announced the release of Barrell Seagrass, a blend of American and Canadian rye whiskeys, meticulously sourced and finished in Martinique Rhum, Malmsey Madeira and Apricot Brandy casks.
The new BCS Gray Label Seagrass, which features 100 percent Canadian rye whisky aged for 16 years, finished in Martinique Rhum, Madeira, and apricot brandy barrels, comes bottled at 130.82 proof (65.41% ABV).
Louisville, Ky. – Last year, Barrell Craft Spirits (BCS) launched Barrell Seagrass, a blend of American and Canadian rye whiskeys finished in three distinct casks, which earned Double Gold at the prestigious San Francisco World Spirits Competition. Now, the award-winning independent blender and bottler of unique aged, cask-strength sourced whiskey and rum, will introduce BCS Gray Label Seagrass which features 100% Canadian rye whisky aged for 16 years, meticulously sourced and finished in Martinique Rhum, Madeira, and Apricot Brandy Barrels, and bottled at 130.82 proof (65.41% ABV). “We knew we had something special with the launch of Barrell Seagrass last