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Date Time Climate-smart ag strategies may cut nitrous oxide emissions from corn production Lead researcher Maria Ponce de Leon, a former graduate student in plant science, carries a nitrous oxide emissions chamber into a corn field at Penn State’s Russell E. Larson Agricultural Research Center to measure the amount of the potent greenhouse gas given off by the crop. Image: Heather Karsten For corn, using dairy manure and legume cover crops in crop rotations can reduce the need for inorganic nitrogen fertilizer and protect water quality, but these practices also can contribute to emissions of nitrous oxide – a potent greenhouse gas.

United statesCurtis dellHeather karstenUniversity of californiaUs department of agricultureManagement research unitCollege of agricultural sciencesPenn stateMaria ponce de leonNutrient cyclingAgricultural research centerAgricultural research service pasture systemsWatershed management research unitஒன்றுபட்டது மாநிலங்களில்கர்டிஸ் டெல்ஹீத்தர் கார்ஸ்டன்