/PRNewswire/ Andrew Harper is proud to announce its annual Editors Choice Awards, recognizing a collection of exceptional hotels, restaurants and travel.
/PRNewswire/ Andrew Harper is proud to announce its annual Editors Choice Awards, recognizing a collection of exceptional hotels, restaurants and travel.
Maurizio Bocchi is head chef at La Locanda, the multi award-winning Italian restaurant he runs with wife Cinzia in Gisburn.
A Taste Lancashire ambassador.
Having flown the flag for Piedmontese cuisine in Hong Kong since 2019, Castellana has become a firm favourite amongst connoisseurs of regional Italian cuisines who are looking for a taste of northern Italy. This summer, the restaurant, opened by two-Michelin-starred chef Marco Sacco and helmed by chef Fabiano Palombini, has partnered with Tatler Unlisted to offer an exclusive five-course dinner for one night only on Wednesday, July 14, bringing to the city flavours inspired by Piedmont s creamy cheeses, world-famous truffles, and wine picked from Castellana s extensive 300-bottle collection.
Spanning the area between Lago Maggiore in the north down to the quaint town of Cuneo, Piedmont is known for a regional cuisine that is rich and full-bodied, relying on the distinct seasonality of native ingredients. At Castellana, chef Palombini imbues his interpretation of Piedmontese cuisine with authenticity, while subtly incorporating contemporary elements unique to Castellana s urban conte