RANDOLPH, Vt. Producers and state officials are checking syrup hydrometers and finding they’re off. At the state laboratory in Randolph, Vt., weights and measures officials for the Vermont agriculture department so far this year tossed out 6.6 percent of the 11,4126 hydrometers checked. A total of 749 hydrometers were rejected for sale. “The failure rate has doubled since 2019,” said Marc Paquette, chief metrologist for the Vermont agriculture agency, who oversees the lab testing. Vermont is the only state in the nation that offers official testing of hydrometers, and all of the big equipment manufacturers send huge batches of hydrometers to be tested there before they are sold back to sugarmakers. Before the year is over, Paquette and his team in the official Hydrometer Volumetric Room at the state office campus in Randolph are expected to test and verify upwards of 15,000 hydrometers, a record. Hydrometer checking was also a highlight at the Indiana Maple Syrup Association
The flow of boats being put into and taken out of Sandwich Marina on Friday afternoon, August 20, in preparation for hurricane Henri was constant, as slip owners prepared for
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Vermont Business Magazine State and local jurisdictions throughout the country are celebrating Weights and Measures Week which takes place the first seven days of March every year. Weights and Measures Week commemorates the signing of the first United States weights and measures law by President John Adams on March 2, 1799.
The evolution of a uniform system of weights and measures has had a profound and necessary impact on society and government. It provides uniformity and confidence in the marketplace for both consumers and businesses.
All participants in an economy are more likely to engage openly in trade if they are assured of fairness in transactions. Weights and Measures programs contribute greatly to economic development by promoting equity in the marketplace to all stakeholders.