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Can India diversify its seaweed sector?

India’s seaweed sector is dominated by the production of Kappaphycus for the hydrocolloid and biostimulant industries, but Gabriella D’Cruz, founder of The Good Ocean, is determined to diversify the species grown and the applications for these.

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Seaweed Protein Market to Reach $1.51 Billion by 2030, Fueled by Growing Health Awareness and Nutritional Demand.

Seaweed Protein Market to Reach $1.51 Billion by 2030, Fueled by Growing Health Awareness and Nutritional Demand.
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Scotland's seaweed eating ancestors who dined on the superfood more than 5,000 years ago

Scotland's seaweed eating ancestors who dined on the superfood more than 5,000 years ago
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