With this investment, Rebel Foods has become the third unicorn to enter the coveted unicorn club after CoinSwitch Kuber and Licious in just three days.
FNB News - Cloud kitchens are now a reality, and here to stay fnbnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from fnbnews.com Daily Mail and Mail on Sunday newspapers.
âWe will not rest till it becomes a Rs 150-200 crore brandâ: Indrajit Ghosh of Rebel Foods on Wendyâs
Share Via:
A chat with the VP and global head - marketing communication and design, Rebel Foods.
These testing times have had a different kind of impact on various categories. The food tech and cloud kitchen (or âghostâ kitchen) segments are among those that have witnessed growth.
By definition, a cloud kitchen is a commercial cooking facility that caters only to online orders. As per RedSeer Management Consulting estimates, the number of cloud kitchens in India is expected to grow at a rate of 50-60 per cent. In terms of gross merchandise value (GMV), the cloud kitchen sector in the country is expected to become a $3 billion industry by 2024.
The week that was: From the rise of robots in Rebel Foods’ kitchens to the launch of iSeed II
This week, we also bring you how healthcare solutions provider Hanuman, bringing emergency care home, and the rise of Indian cybersecurity startups.
0 claps
Share on
At present, the largest cloud kitchen restaurant chain in India, the company began life as a brick-and-mortar business with one brand, Faasos, in 2011.
Wokie by Rebel Foods, a automated wok in their dark kitchens
ALSO READ
It soon transitioned all outlets to cloud kitchens, and now runs more than 350 cloud kitchens with popular brands such as Behrouz Biryani, Mandarin Oak, Oven Story, and Sweet Truth in India, and a clutch of other brands in the UAE, South East Asia, and the UK.