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Roll-Em-Up Taquitos Adds Tattle to its Tech Stack to Elevate the Guest Experience

Southern California-born Roll-Em-Up Taquitos has announced the growth of its tech stack by adding Tattle, the leading feedback platform for restaurants and hospitality.

Sam Fonseca of Roll-Em-Up Taquitos on Simplicity for Successful Restaurants

Interview with Roll-Em-Up Taquitos COO Sam Fonseca about the power of social media, adjusting for customer expectations, and keeping Mama Karen's legacy…

Roll-Em-Up Taquitos Chain Coming to Kentucky and Tennessee

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