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Otago-Southland’s diverse environment and the food it produces from Wapiti in Fiordland, to truffles and lamb in Central Otago is showcased in.

Lake te anauNew zealand generalNew zealandUnited statesFiordland national parkSouth islandDariush lolaiyRebecca foxMakoto takaokaDavid crutchleyScott mcneil awatoru wildfoodArrowtown aostaDonald shepherdNick loosleyMirani keillorBen bayly