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Global Seaweed Market Latest Demand By 2021-2027 with Top Companies,Trends,Types And Application
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The Seaweeds are defined as the group of photosynthetic non-flowering plant like organism called microalgae which live in the sea. These are classified into three major groups such as red brown, and green seaweed. Also, they find their applications in animal feed, biofuels, fertilizers, and wastewater treatment, which further support the seaweed industry growth.
The rise in awareness towards health benefits of seaweed and its commercial use in various end use industries are expected to boost the global seaweed market growth over the forecast period. Furthermore, various countries across the world, have adopted commercial harvesting operations will positively influence the market growth. Also, the rise in demand for seaweeds as human feed and in the manufacturer of hydrocolloids like alginate, agar, and carrageenan are anticipated to propel the growth of global seaweed market. Moreover, the rise in seaweed farming practices across the gl
Maine-made delicacies, from Atlantic Sea Farms Fermented Seaweed Salad to Maine Grains Pearled Black Barley, were well-represented in the 2021 Good Food Awards, announced in late January by the San Francisco-based Good Food Foundation in a virtual ceremony.
This year s winners, chosen out of 1,928 entries in a September blind tasting, included nine products from the Pine Tree State made by eight producers.
Saco-based kelp processor Atlantic Sea Farms, whose CEO Briana Warner was honored on the 2020 Mainebiz Next List, won two awards, the other for its Sea-Beet Kraut. We are so incredibly excited that, for the second year in a row, our company s products have been deemed super tasty, and hyper sustainable, by this prestigious organization, Warner told Mainebiz. We are on a mission to create delicious products that also help make our coast more resilient and this honor really helps us showcase our social mission and our products to a wider audience.