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Staff at the Niagara County Community College Small Business Development Center. Top Row L-R: Lynn Oswald, Val Hill, Bree Bacon. Second row L-R: Jack Dezik, Maureen Henderson, Deanna Alterio Brennen, Dinene Zaleski. Bottom row L-R: J Suzan Ben, Tom Bruss, Kelly Walck, Amy Stack. NCCC Small Business Development Center receives Impact Award TODAY: Award to be granted during online event hosted by Niagara USA Chamber of Commerce and M&T Bank.
Staff reports
Dec 13, 2020
Staff at the Niagara County Community College Small Business Development Center. Top Row L-R: Lynn Oswald, Val Hill, Bree Bacon. Second row L-R: Jack Dezik, Maureen Henderson, Deanna Alterio Brennen, Dinene Zaleski. Bottom row L-R: J Suzan Ben, Tom Bruss, Kelly Walck, Amy Stack.
Restaurant owners try to endure as pandemic runs its course
By Benjamin Joe ben.joe@lockportjournal.com Dec 10, 2020 1 of 5
James Neiss/staff photographerSophia Mondanos, here, and co-owner Elini Atherinis opened Greek Cuisine, a restaurant in Gasport this summer with high hopes that the pandemic would soon be under control. Since then, they ve had to close two days a week, and are struggling to keep the dream alive during the COVID-19 pandemic.
JamesNeiss.com
James Neiss/staff photographerReid s restaurant manager Jonathan Reid is part of the third-generation family running the popular landmark restaurant in Lockport. He and his family are adapting to doing business during the COVID-19 pandemic. Â