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An everlasting plate

An everlasting plate A large part of the problem lies in industrial scale, high input agriculture and farming practices with associated transport and processing. Share Via Email   |  A+A A- When lightning lockdowns were imposed in this country taking many unawares, an unorthodox restaurant in Goa fed its staff and supported neighbours from what they grew in the local farm, improvising for themselves with things like spinach stem and sweet potato leaves that provided essential nutrition in those darkest days of an ongoing disaster. The eatery in question, Edible Archives, is just one of many experiments by individuals and groups who care about the impact of food and agricultural systems on the planet and practise sustainable alternatives.

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