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Six ways with frozen peas: from pasta to pesto

Give peas a chance! At less than $4 for 500g, they can be smashed and mashed in any number of ways – or turned into hearty winter soups

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EarthFund Unveils New DAO-as-a-Service System

EarthFund Unveils New DAO-as-a-Service System
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Test kitchen: Good Food reviews 10 top new cookbooks

How do the recipes of big-name chefs and up-and-coming authors stack up in the average domestic kitchen? We rolled up our sleeves to test 10 recent releases.

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Recipes for entertaining: Lucy Tweed s 3 favourites

Food stylist and author of Every Night of the Week, Lucy Tweed, shares her three favourite recipes for entertaining and her cooking go-to hacks.

Lucy tweedEvery night

Three professional cooks share their budget-friendly food shopping hacks and dinner ideas

Canned tomatoes are a life-saver and Fridays are for bottom-of-the-fridge frittata, plus other thrifty tips from Lucy Tweed, Katrina Meynink and Julia Busuttil .

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