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Transcripts For CNBC Squawk Box 20140417

7 30. Well roll out the reaction as soon as those companies report. We have dupont and United Health. Am i speaking too soon, joe . Im away from my computers . They are . Oh, great. Thats good. I like both of those companies. Ill come over and help. Both of them should be followed. Dupont saying adverse weather conditions reduce First Quarter earnings by an estimated 7 cents. Did you see how many times i think the beige book mentioned weather 131 times. Someone counted the number of times it mentioned weather. Weather is an issue. You know, that was not fair, becky. Im sorry to spring that on you. You were without blame because youre in that shes a vision in white this morning. Im interested im looking, im looking. Ibm, the lowest is that for real . The lowest revenue number . That was a bad number. The lowest revenue number. Didnt we just talk to people. Who was it, bill miller said he expected an uptick because it had been eight quarters in a row it had been lower. I think an activis

New-york
United-states
Moscow
Moskva
Russia
Canada
Japan
Australia
Germany
Afghanistan
Iran
Kiev

Transcripts For SFGTV2 20130918

So fortunate to be a part of this process and life transforming experience for me. Thank you for giving me this opportunity. I have dolly and julia that are going to experience the ideas that weve had over the course of 6 months. Good evening, im julia garcia i that had opportunity to work on the prototype and i saw how the kids like to play and being able to serve themselves and not waiting in line. And i believe that this idea will make lunchtime a better experience for the students. Hi. Good evening. Im the School Cafeteria manager. I work in the School District cafeteria for 22 years. Thank you. Thank you. So what you see on the slide today here in front of you is sort of the vision for a student centered financially sustain able system where kids eat good food. It is a balance of Student Needs on one hand and the Financial Stability and the designs we are recommending all aimed to deliver on the student values and shift to a more sustainable future. So, the design strategy is an e

San-francisco
California
United-states
Julia-garcia
Im-julia
School-cafeteria
Work-school
School-district
Student-needs
Financial-stability
High-school
School-start

Transcripts For SFGTV 20130918

Good thing because we can give feedback to the system of people. Dolly, do you have anything to add . I work in Elementary Middle School and high school. Right now i work in serving more than 800. Now im serving more than 600 already. With all these ideas, im looking for more to serve, im very happy to serve more to the students. By the way, i have some ideas, the ideas is i very appreciate it and i really, i am very happy. Very very happy. Like the mobile cart is especially for the elementary. You know how the elementary they sit at the round table and talk about the food. I think its best for the mobile cart and they dont have to go online and wait. They have time to eat and find out what they are eating. The express line, like the vending machines, the grab and go, it benefits the students, parents, those parents dont have time to cook for the children. And especially the school stop. They can buy if they dont want to go outside they can buy it at grab and go and have time to stay i

San-francisco
California
United-states
Feedback-system
Elementary-middle-school
School-high
Round-table
Table-talk
Time-cook
Food-service
Design-concepts

Transcripts For SFGTV 20130921

Feedback to the system of people. Dolly, do you have anything to add . I work in Elementary Middle School and high school. Right now i work in serving more than 800. Now im serving more than 600 already. With all these ideas, im looking for more to serve, im very happy to serve more to the students. By the way, i have some ideas, the ideas is i very appreciate it and i really, i am very happy. Very very happy. Like the mobile cart is especially for the elementary. You know how the elementary they sit at the round table and talk about the food. I think its best for the mobile cart and they dont have to go online and wait. They have time to eat and find out what they are eating. The express line, like the vending machines, the grab and go, it benefits the students, parents, those parents dont have time to cook for the children. And especially the school stop. They can buy if they dont want to go outside they can buy it at grab and go and have time to stay in their classroom and read what

San-francisco
California
United-states
Elementary-middle-school
School-high
Round-table
Table-talk
Time-cook
Food-service
Design-concepts
Restaurants-school

Transcripts For SFGTV 20130923

Soft moore the way i do this is by having a yelp account which is what a lot of other students have. What we do with this is me and my friends whenever we find a place that we like to go to, we read the reviews and when we have a free day, we decide to go here. I like that kids get to pick what they can eat. It gives them freedom and power. Hi. My name is marco. Im a sof moore at high school. What i experienced was eating dim sum salt and pepper pork shop with fried rice on the side. For me it sits, and what i felt was many different senses coming up and you know just telling me what was in the pork and in the rice. You know you could have felt the salt, the pepper and all that turning into one savery pork shop. And i could have felt fried rice being very different from steamed rise and how its incorporated with many other ingredients as well. My value would be senses stimulated which made my day today. So thank you. Hi. The value i chose was connected to food. My experience was 2 week

California
United-states
Julia-garcia
Dim-sum
Rise-incorporated
Incorporated-many
Long-lines
Apple-cider
Apple-cider-vinegar
Vinegar-olive-oil
Olive-oil
Oil-made

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