What s your favorite cold weather comfort food?
Kevin Egan: Grilled cheese with tomato soup. I don t know why dipping a crispy grilled cheese into a tomato soup that is usually too hot to eat is so wonderful and satisfying. Definitely because the flavors go well together. I also think it s an interactive experience that just makes it a bit fun. Tucker Ybarra: Nyquil. Susie Holznagel: Chicken vegetable soup and cinnamon rolls! Megan Boileau: Definitely a good bowl of soup. I get excited when the temperature starts to drop. Just tastes relaxing. Mike Kratzer: Chicken corn chowder with bacon and some homemade sourdough bread.