40ml of Lightly Whipped Double Cream Warm a small wine glass with boiling water, allow to sit for a minute and pour out. Add the chocolate, whisky, coffee, syrup and cayenne pepper together in a heated glass and stir lightly. Once the ingredients are mixed, gently pour the cream over the back of a spoon to create a creamy layer on top, then garnish with chocolate shavings and another small pinch of cayenne pepper for kick. Cosy up on the sofa and embrace true indulgence.
Tartan Tiki: 25ml Pineapple Juice Top with London Essence White Peach and Jasmine Soda Build all ingredients except for the Peach Soda in a tall glass and add ice. Top with Peach Soda and garnish with a slice of Orange and a Pineapple Leaf. Dig out your sunglasses, take a long sip and be immediately transported to warmer climes.