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End the year on a sweet or savory note with chef Kathy Gunst s favorite cookbooks of 2021

End the year on a sweet or savory note with chef Kathy Gunst s favorite cookbooks of 2021

7 New Cookbooks to Read - The New York Times

Foods and Celebrations of The Day of the Dead | Heritage Radio Network

On this week's show Aarón and Zarela are thrilled to welcome Pati Jinich. Pati is a chef, author, and TV personality, and she joins Aarón and Zarela to discuss the traditions of The Day of the Dead. They start with the origins of Día de los Muertos as a 3 month long pre-hispanic celebration, and proceed to explore its significance in Mexican culture. Along the way, Pati covers a variety of recipes for Pan de Muerto, from her favorite traditional recipe to more modern takes she has found in Mexico City.

Chevy Chase chef Pati Jinich writes cookbook of Mexican dishes

Chevy Chase chef Pati Jinich writes cookbook of Mexican dishes
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