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How the Beef Industry Is Adapting to Hold Its Place on the Menu

How the Beef Industry Is Adapting to Hold Its Place on the Menu
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United statesUniversity of kansasNew yorkFlint hillsRed hillsGrant countyMark gardinerMark lohrdingTom willisHenry gardinerStockman hallGabe brownDennis woodsideAaron propelkaJune crenshawJeff tuttle

New report shows western Kansas water supply continues to decline, pushing state to act

Kansas overallocated water rights to the High Plains Aquifer throughout the 20th century. Now it must act to maintain what's left of its water supply.

United statesSheridan countyVijay ramasamyLaura kellyJim minnixKansas house water committeeKansas water resource departmentWater right transition assistance programEducation programConservation reserve enhancement programWater innovation systemsLocal enhanced managementGroundwater management districtsKansas geological surveyWater rights

Now That s Rural: Gary Moss, water conservation

Gary and Teri Miss. Photo Courtesy the Huck Boyd Institute By Ron Wils

Sheridan countyUnited statesState of kansasHigh plainsGary mossSam brownbackRon wilsonPhoto courtesy the huck boyd instituteNational public radioKansas legislatureKansas department of agriculturePhoto courtesyChuck boydHuck boyd national instituteRural developmentKansas state