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9 Bolo Bun 菠蘿包 In Singapore – For Hong Kong Style Pineapple Bun With Crumbly Crust And Fluffy Texture – DanielFoodDiary com

9 Bolo Bun 菠蘿包 In Singapore – For Hong Kong Style Pineapple Bun With Crumbly Crust And Fluffy Texture – DanielFoodDiary com
danielfooddiary.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from danielfooddiary.com Daily Mail and Mail on Sunday newspapers.

15 ice cream cafes in Singapore to beat the heat

[embed]https://www.instagram.com/p/B6pXmPKnko-/?utm source=ig web copy link[/embed] This cosy little shop located along River Valley Road specialises in small batch artisanal gelato and sorbets that are absolute flavour bombs (from $5 for a single scoop). Co-owners Jack and Ingrid draw their inspiration from anything and everything around them, and channel them into their creations. Butterknife Folk’s extensive range of gelato spans from the good old classics, such as vanilla and strawberry to the bold and quirky, such as nostalgic Root Beer Float (think: A&W) and funky Roquefort Bleu that is made with blue cheese, ondeh ondeh, and a raspberry speculoos.

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