Written by Laura Delaflor
The Undies Project is running an online campaign, “Spring into Undies” to raise money to purchase new underwear for those struggling during these challenging times.
The “Spring into Undies” campaign platform showcases a short video compilation from Little Pub, Sophia’s, Aux Délices, Pinky, Sushi Soba and Shreve, Crump and Low - just a few of the many local businesses that have unfailingly supported The Undies Project over the years. There is also a mini silent auction running from March 1
st – 14
th. The goal of the campaign is to raise $10,000.
The mission of The Undies Project is to provide new underwear to men, women and children in need to improve their lives.
Old Saybrook Chili Fest adds more kick this year
Josh LaBella
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A chili themed blanket photographed at the Parthenon Diner on the Boston Post Road in Old Saybrook. The town’s hosted it’s popular Chili Festival on Feb. 28. At left, Sous chef Monir, left, and banquet chef Billy Titus photographed with chili made by executive chef Jeffrey Renkl at Fresh Salt inside the Saybrook Point ResortArnold Gold / Hearst Connecticut MediaShow MoreShow Less
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Sous chef Monir (left) and banquet chef Billy Titus photographed with chili made by executive chef Jeffrey Renkl at Fresh Salt inside the Saybrook Point Resort in Old Saybrook on February 28, 2021.Arnold Gold / Hearst Connecticut MediaShow MoreShow Less
Spring into Undies Campaign Underway! hamlethub.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from hamlethub.com Daily Mail and Mail on Sunday newspapers.
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Stratford officials cut a ribbon Dec. 8 at The Surfside Hotel. (Roger Salls Photography)
STRATFORD, CT Stratford officials recently welcomed The Surfside Hotel to town, after the business opened over the summer.
Following two years in development, the beach-side hotel began hosting guests in mid-August, and has continued to add amenities and improvements into the holiday season, with a full house booked for New Year s Eve, according to owner Doug Grabe. Going down to the shore during the winter is magical, said Grabe, who owns the hotel with his wife, Daneen Grabe. We see it as a year-round property.
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