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Groundbreaking new culinary institute in Israel announces opening date: May 7

A first-of-its-kind culinary institute located in Israel's northernmost region will spark a global conversation about how we think about food.

Ha afonUnited statesKiryat shmonaJonathan hoffmanSheryl buchholtzLior lev sercarzJewish national fundCouncil ambassador steve rosenfieldGo north east taskGalilee culinary instituteRosenfield school of culinary artsGreater kiryat shmona regionJewish national fund united states world chairmanCouncil ambassador steveJewish sephardicNorth africa

Groundbreaking New Culinary Institute Announces Opening Date

Groundbreaking New Culinary Institute Announces Opening Date
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Ha afonUnited statesKiryat shmonaSteve rosenfieldJonathan hoffmanSheryl buchholtzMichael feinmanContactstefan obermanLior lev sercarzJewish national fundGo north east taskCouncil ambassadorGalilee culinary instituteRosenfield school of culinary artsGreater kiryat shmona regionJewish national fund united states world chairman

Chefs advocate for coexistence through cuisine

Cuisine like shakshuka and falafel are daily staples for Israelis, but chefs see Israeli cuisine as something more.

New yorkUnited statesTel avivAdeena sussmanMichael solomonovGail simmonsLior lev sercarzUnited states galilee culinary instituteJewish national fundJewish national fund united statesChief culinary officerGalilee culinary instituteNew york cityPhiladelphia based israeliTop chef

A culinary quest for success in Israel s north - Israel Culture

The Jewish National Fund-USA’s Galilee Culinary Institute (GCI by JNF), is set to open its doors in 2023.

United statesTel avivRepublic ofLior lev sercarz zaatarJonathan hoffmanNathan hoffmaTzfat safedLior lev sercarzRussellf robinsonKiryat shmonaSheryl buchholtzUnited states galilee culinary instituteJewish national fundGo north east taskUpper galileeJewish national fund united states

Cooking up a delicious new recipe for culinary education

Galilee Culinary Institute aims to prepare a new generation of chefs in a region that’s home to 80 ethnic groups and 4,000 years of culture.

United statesHa afonFrance generalGonen nofeyKiryat shmonaMitchell davisJonathan hoffmanRussell robinsonMichael solomonovLior lev sercarzJewish national fundGalilee culinary institute galileeculinaryJames beard foundationGalilee culinary institute onCulinary councilGalilee culinary institute